Baked Mississippi Chicken

Baked Mississippi Chicken

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Crave a cozy, flavorful meal? Baked Mississippi Chicken delivers juicy chicken with tangy jalapeños and savory seasoning! These Hearty Chicken Dinners are perfect for weeknights or gatherings. Try this simple recipe for a bold, comforting dish everyone will love!

Why You’ll Love Baked Mississippi Chicken

  • Quick: Baked Mississippi Chicken is ready in under an hour.
  • Flavorful: Savory and tangy for these hearty chicken dinners.
  • Easy: Minimal prep for this simple recipe.
  • Moist: Juicy chicken in these savory baked dishes.
  • Versatile: Great for casual meals or entertaining with these flavorful chicken meals.

Ingredients for Baked Mississippi Chicken

Here’s what you’ll need for these hearty chicken dinners (makes ~4 servings):

  • 4 boneless, skinless chicken thighs or breasts (about 1.5 lbs or 680g)
  • 1 packet (1 oz or 28g) ranch seasoning mix
  • 1 packet (1 oz or 28g) au jus gravy mix
  • 4 tbsp (60g) unsalted butter
  • ¼ cup (60g) pickled jalapeños, sliced
  • ½ cup (60g) shredded cheddar cheese (optional)

Substitution: Use chicken drumsticks for thighs; olive oil for butter (dairy-free).

Equipment

  • Baking dish (9×13-inch or similar)
  • Measuring spoons
  • Knife for butter
  • Meat thermometer
  • Aluminum foil (optional for reheating)

Ingredient Tips

  • Chicken: Thighs for juiciness in these savory baked dishes.
  • Ranch Mix: Adds herby flavor to these hearty chicken dinners.
  • Au Jus Mix: Deepens taste for this simple recipe.
  • Jalapeños: Brings zest to these flavorful chicken meals.
  • Butter: Locks in moisture for these hearty chicken dinners.

Directions for Baked Mississippi Chicken

Let’s create these hearty chicken dinners!

Prepare Chicken

I arrange 4 chicken thighs or breasts in a baking dish for these Baked Mississippi Chicken.

Season Chicken

I sprinkle 1 packet ranch seasoning and 1 packet au jus gravy mix over the chicken for these savory baked dishes.

Add Butter and Jalapeños

I place 4 tbsp butter pats on the chicken and scatter ¼ cup pickled jalapeños for these flavorful chicken meals.

Bake Chicken

I bake at 375°F (190°C) for 30–35 minutes until 165°F (74°C) for this simple recipe.

Add Cheese (Optional)

I sprinkle ½ cup cheddar cheese in the last 5 minutes for these hearty chicken dinners’ melty finish.

Rest and Serve

I rest the chicken for 5 minutes, then serve with parsley for these savory baked dishes.

Baked Mississippi Chicken

Nutrition

  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Total Time: ~45 minutes
  • Yield: ~4 servings
  • Calories: ~400 kcal per serving
  • Macros per Serving: 5g carbs, 35g protein, 25g fat

Variations for Baked Mississippi Chicken

Try these twists for these hearty chicken dinners:

  • Spicy: Add cayenne for these flavorful chicken meals’ kick.
  • Cheesy: Use mozzarella for these savory baked dishes’ twist.
  • Low-Sodium: Choose low-sodium mixes for this simple recipe.
  • Mild: Skip jalapeños for these hearty chicken dinners’ milder flavor.
  • Herby: Add rosemary for these flavorful chicken meals’ depth.

Serving Ideas:

  • Pair with Food and Tips’ mashed potatoes for these savory baked dishes.
  • Serve with Food and Tips’ salad for these hearty chicken dinners.
  • Enjoy with Food and Tips’ rice for these flavorful chicken meals.

Storage

I store these hearty chicken dinners in an airtight container in the fridge for 3–4 days or freeze for 3 months, reheating gently for this simple recipe’s ease.

Serving Tips

  • Presentation: Serve Baked Mississippi Chicken with green onions for savory baked dishes appeal.
  • Garnish: Sprinkle parsley for these flavorful chicken meals’ charm.
  • Pairing: Enjoy with Food and Tips’ iced tea for these hearty chicken dinners.
  • Portion Size: 1 thigh or breast per serving for a hearty meal.
  • Occasions: Perfect for weeknights, meal prep, or gatherings.

FAQs About Baked Mississippi Chicken

Here are answers to common questions about these hearty chicken dinners:

Can I use chicken breasts?
Yes, monitor closely to avoid drying out in these savory baked dishes.

Is it spicy?
Adjust jalapeños for desired heat in these flavorful chicken meals.

Can I make it dairy-free?
Use olive oil instead of butter for this simple recipe’s dairy-free version.

What sides pair well?
Mashed potatoes or salad for these hearty chicken dinners’ balance.

Can I double the recipe?
Yes, use a larger dish and adjust time for these savory baked dishes.

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Baked Mississippi Chicken

Conclusion

Baked Mississippi Chicken transforms simple ingredients into a bold, juicy dish perfect for cozy weeknights or impressing guests at gatherings. This simple recipe delivers savory baked dishes with minimal effort and maximum flavor. Pair with your favorite sides for a comforting, crowd-pleasing meal!

Baked Mississippi Chicken

Baked Mississippi Chicken

Baked Mississippi Chicken transforms simple ingredients into a bold, juicy dish perfect for cozy weeknights or impressing guests at gatherings. This simple recipe delivers savory baked dishes with minimal effort and maximum flavor.
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Dinner
Cuisine American
Servings 4 servings
Calories 400 kcal

Ingredients
  

  • 4 boneless skinless chicken thighs or breasts (about 1.5 lbs or 680g)
  • 1 packet 1 oz or 28g ranch seasoning mix
  • 1 packet 1 oz or 28g au jus gravy mix
  • 4 tbsp 60g unsalted butter
  • ¼ cup 60g pickled jalapeños, sliced
  • ½ cup 60g shredded cheddar cheese (optional)
  • Substitution: Use chicken drumsticks for thighs; olive oil for butter dairy-free.

Instructions
 

Prepare Chicken

  • I arrange 4 chicken thighs or breasts in a baking dish for these Baked Mississippi Chicken.

Season Chicken

  • I sprinkle 1 packet ranch seasoning and 1 packet au jus gravy mix over the chicken for these savory baked dishes.

Add Butter and Jalapeños

  • I place 4 tbsp butter pats on the chicken and scatter ¼ cup pickled jalapeños for these flavorful chicken meals.

Bake Chicken

  • I bake at 375°F (190°C) for 30–35 minutes until 165°F (74°C) for this simple recipe.

Add Cheese (Optional)

  • I sprinkle ½ cup cheddar cheese in the last 5 minutes for these hearty chicken dinners’ melty finish.

Rest and Serve

  • I rest the chicken for 5 minutes, then serve with parsley for these savory baked dishes.

Notes

  • Use bone-in chicken for better moisture retention.
  • Don’t skip butter; it locks in moisture and enriches flavor.
  • Let the chicken rest for a few minutes after baking to seal in juices.
  • Adjust jalapeños to suit your preferred spice level.
  • Use a tight baking dish to keep juices pooled around the chicken for richer flavor.

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Keyword Baked Mississippi Chicken

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