Looking for the ultimate Super Bowl party food? These Big Mac Sliders are a guaranteed crowd-pleaser! Mini-sized, packed with flavor, and easy to make, they’re the perfect bite-sized version of the classic burger. Whether you’re hosting a game-day bash or just want a fun dinner idea, these sliders will be a hit with everyone!
Why You’ll Love This Recipe for Super Bowl Party
- Perfect for a crowd: Easy to assemble and bake in batches.
- Quick & simple: Ready in just 25 minutes!
- Game-day favorite: A fun twist on the iconic Big Mac, made party-sized.
Big Mac Sliders Recipe
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 12 sliders
Ingredients
For the Sliders:
- 12 Hawaiian rolls or other slider buns
- 1 pound lean ground beef
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup finely chopped white onion
- 9 slices American cheese
- 24-30 dill pickle slices
- 2 cups shredded lettuce
- 2 tablespoons melted butter
- 2 tablespoons sesame seeds
For the Big Mac Sauce:
- 2/3 cup mayonnaise
- 2 1/2 tablespoons sweet pickle relish
- 2 teaspoons sugar
- 1 1/2 tablespoons yellow mustard
- 1/2 teaspoon paprika
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
How to Make Recipe for Super Bowl Party
1: Prep the Oven & Sauce
Preheat your oven to 350°F. Spray a 9×13 baking dish with nonstick spray. In a small bowl, mix all Big Mac sauce ingredients together. Set aside.
2: Cook the Beef
In a large skillet over medium heat, cook the ground beef, onions, salt, and pepper until browned. Drain excess grease and remove from heat.
3: Assemble the Sliders
- Place bottom halves of slider buns in the prepared baking dish.
- Spread a thin layer of Big Mac sauce over the buns.
- Evenly distribute the ground beef mixture on top.
- Layer with cheese slices, ensuring even coverage.
- Add pickle slices to each slider.
4: Bake the Sliders
Bake for 8-10 minutes or until the cheese is melted.
5: Add Final Toppings
- Remove sliders from the oven.
- Top with shredded lettuce and extra Big Mac sauce.
- Place the top buns on, then brush with melted butter and sprinkle with sesame seeds.
6: Serve & Enjoy!
Serve these sliders warm with your favorite game-day dips like ranch, ketchup, or extra Big Mac sauce!
Game-Day Serving Ideas
Pair your Big Mac Sliders with these classic Super Bowl party foods:
- Crispy French Fries or Tater Tots
- Potato Chips & Onion Dip
- Buffalo Wings
- Loaded Nachos
- Fresh Veggies & Ranch Dip
Storage & Reheating Tips
Leftovers? No Problem!
- Store sliders in an airtight container in the fridge for up to 3 days.
- To reheat, warm in the air fryer at 350°F for 3-5 minutes or toast in the oven.
- Avoid freezing assembled sliders, but the cooked ground beef can be frozen separately for later use.
Bonus Tip:
Turn leftovers into a Big Mac Salad by crumbling the sliders over fresh lettuce and adding extra sauce!
Super Bowl Party Food FAQs
1. Can I make these ahead of time?
Yes! Prepare the ground beef mixture and sauce in advance. Assemble and bake just before serving.
2. Can I use different cheese?
Absolutely! Cheddar, Swiss, or Pepper Jack all work great.
3. Can I cook these in an air fryer?
Yes! Air fry at 375°F for 10-12 minutes, flipping halfway.
4. What if I don’t have Hawaiian rolls?
Use any slider buns, brioche rolls, or mini hamburger buns.
Final Thoughts
These Big Mac Sliders are the ultimate Super Bowl party food, delivering all the flavors of a classic burger in a bite-sized package. Quick, easy, and loaded with cheesy goodness, they’ll be the MVP of your game-day spread. Try them out and let us know how they turn out in the comments below!
Ready to impress your guests? Make these sliders for your next Super Bowl party!
For more Super Bowl party food, visit Foodandtips.com and explore a variety of quick and easy recipes to start your day right!