Start your day with a nutritious and delicious breakfast that’s packed with protein and bursting with flavor! This Blueberry Cottage Cheese Breakfast Bake is an easy breakfast recipe, perfect for busy mornings, meal prep, or a cozy weekend brunch. Made with wholesome ingredients like cottage cheese, blueberries, and oats, this breakfast bake is naturally sweetened and incredibly satisfying.
Why You’ll Love This Easy Breakfast Recipe
- High in Protein – Cottage cheese and eggs provide a protein boost for lasting energy.
- Naturally Sweetened – Fresh or frozen blueberries add natural sweetness.
- Quick & Easy – Prep in just 10 minutes, then bake to golden perfection.
- Versatile & Meal Prep Friendly – Enjoy warm or cold, and store leftovers for up to 4 days.
Ingredients
![Blueberry Cottage Cheese Bake](https://foodandtips.com/wp-content/uploads/2025/02/Thiet-ke-chua-co-ten-10-min-683x1024.png)
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 4–6
- 1 cup cottage cheese (full-fat or low-fat)
- 2 large eggs
- 1/4 cup milk (any type, including plant-based)
- 1/4 cup maple syrup or honey (adjust to taste)
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 tsp salt
- 1/2 cup old-fashioned rolled oats
- 1/2 tsp baking powder
- 1 cup fresh or frozen blueberries (do not thaw if frozen)
Optional Toppings:
- Additional fresh blueberries
- Powdered sugar
- A drizzle of maple syrup or honey
How to Make Blueberry Cottage Cheese Breakfast Bake
1: Preheat the Oven
Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish with cooking spray or butter.
2: Mix the Wet Ingredients
In a large mixing bowl, whisk together cottage cheese, eggs, milk, maple syrup (or honey), vanilla extract, cinnamon, and salt until smooth.
3: Add the Dry Ingredients
Stir in the oats and baking powder until well combined.
4: Fold in the Blueberries
Gently fold in the blueberries, reserving a few for topping if desired.
5: Bake
Pour the mixture into the prepared baking dish, spread evenly, and top with reserved blueberries. Bake for 30–35 minutes, or until the center is set and the top is lightly golden.
6: Cool & Serve
Allow the bake to cool for 5–10 minutes before slicing. Serve warm with your favorite toppings!
Serving Suggestions
This easy breakfast recipe is incredibly versatile! Try serving it:
- As is – Warm and fresh from the oven.
- With yogurt – A dollop of Greek or plant-based yogurt for extra creaminess.
- Drizzled with honey – For a little extra sweetness.
- With nuts – Sprinkle almonds or walnuts for a crunchy contrast.
Variations & Customizations
- Add-Ins – Mix in chopped nuts, shredded coconut, or dark chocolate chips for extra texture.
- Dairy-Free Option – Substitute cottage cheese with a plant-based alternative and use almond or coconut milk.
- Fruit Options – Swap blueberries for raspberries, diced apples, or sliced bananas.
- Gluten-Free – Use certified gluten-free oats.
Storage & Reheating Tips
![Blueberry Cottage Cheese Bake – Easy Breakfast Recipe](https://foodandtips.com/wp-content/uploads/2025/02/blueberry-cottage-cheese-cheesecake-4-min_11zon-683x1024.webp)
- Refrigeration – Store leftovers in an airtight container for up to 4 days.
- Freezing – Wrap individual portions in plastic wrap and freeze for up to 2 months. Thaw overnight before reheating.
- Reheating – Warm in the microwave (30-60 seconds) or in a 350°F oven (10 minutes).
FAQs – Answering Your Questions!
1. Can I use frozen blueberries?
Yes! No need to thaw; just fold them directly into the batter.
2. Can I make this bake ahead of time?
Absolutely! Prepare and bake it the night before, then store in the fridge and reheat slices as needed.
3. What can I use instead of honey?
Maple syrup or agave nectar are great substitutes.
4. Is this dish gluten-free?
Yes, as long as you use certified gluten-free oats.
5. Can I add protein powder?
Yes! Add a scoop of your favorite protein powder for an extra boost. Adjust the liquid slightly if needed.
6. How can I make this recipe sweeter?
Increase the honey or maple syrup, or serve with extra syrup or powdered sugar.
Conclusion
This Blueberry Cottage Cheese Breakfast Bake is a must-try easy breakfast recipe that’s nutritious, flavorful, and incredibly satisfying. Whether you’re meal prepping for the week or enjoying a slow weekend brunch, this dish will quickly become a staple in your kitchen.
For more easy breakfast recipes, check out our latest delicious creations on Foodandtips.com. Happy cooking! ️