Bright, bold, and bursting with flavor, this Raspberry Passionfruit Tequila Sour is everything you want in a cocktail—tropical, deliciously fun. The rich sweetness of raspberry syrup, passion fruit aroma, and the bold kick of tequila come together in a perfectly balanced tequila sour recipe that’s ideal for any celebration. Whether you’re planning a girls’ night, romantic evening, or a festive brunch, this raspberry cocktail brings the fun and flavor in every sip. Elevate your mixology game with this fruity twist on a classic tequila sour!

Why You’ll Love This Raspberry Passionfruit Tequila Sour

Tropical & tangy flavor profile
Instagram-worthy presentation
Perfect balance of sweet, sour, and smooth
Customizable for mocktail lovers or large-batch entertaining

Ingredients You’ll Need for Raspberry Passionfruit Tequila Sour Recipe

Here’s your shopping list to make the magic happen:

2 oz silver or blanco tequila
1 oz passionfruit juice (fresh is best, but bottled works fine)
1 oz raspberry syrup (homemade or store-bought)
¾ oz freshly squeezed lime juice
½ oz simple syrup (optional, for adjusting sweetness)
1 egg white (or aquafaba for a vegan version)
Ice (for shaking and chilling)
*Fresh raspberries and lime wedges for garnish

Ingredient Highlights

Tequila: Use a crisp silver or blanco tequila for a clean, bright base. Want a smoky twist? Mezcal is a great upgrade.
Passionfruit Juice: The star of this cocktail recipe, passionfruit juice adds tropical tartness that beautifully balances the raspberry and tequila.
Raspberry Syrup: This gives the cocktail its vibrant hue and fruity sweetness. Make your own by simmering equal parts fresh raspberries, sugar, and water. Strain and cool before using.
Lime Juice: Freshly squeezed is non-negotiable. The acidity brings the whole drink to life.
Simple Syrup: Optional—but great if you prefer your sours on the sweeter side, especially if your passionfruit juice is very tart.
Egg White (or Aquafaba): This ingredient gives the cocktail its signature silky foam top. Use aquafaba for a vegan-friendly alternative.

How to Make a Raspberry Passionfruit Tequila Sour

1: Prep Like a Pro

Measure all your ingredients, squeeze your lime juice, and make the raspberry syrup in advance. Being prepared makes the process smooth and stress-free.

2: Dry Shake

In a shaker (without ice), combine:

Tequila
Passionfruit juice
Raspberry syrup
Lime juice
Egg white (or aquafaba)

Shake vigorously for 15–20 seconds. This creates that creamy, frothy texture we’re after.

3: Shake with Ice

Add a good handful of ice and shake again for another 15–20 seconds to chill and blend the drink perfectly.

4: Strain & Pour

Double-strain the mixture into a chilled coupe or martini glass. This keeps your cocktail smooth and free of ice shards.

5: Garnish Beautifully

Top with a few fresh raspberries, a lime wedge, or a sprinkle of lime zest. You could even add an edible flower or a slice of passionfruit for a show-stopping presentation.

6: Sip & Savor

Take in the tropical aroma, admire the silky foam, and take your first sip—it’s a refreshing mix of tangy citrus, sweet berries, and smooth tequila that dances on your palate.

Tips for Cocktail Perfection

Chill everything: Keep your ingredients and glassware cold for the best texture and flavor.
Adjust sweetness: Add a touch of simple syrup if your passionfruit juice is particularly tart.
Go vegan: Swap egg white for aquafaba (chickpea brine) for a plant-based foam that works just as well.
Get creative: Try this with gin, vodka, or mezcal for a different twist.
Make it a mocktail: Omit the tequila and replace with sparkling water or kombucha for a bubbly, alcohol-free option.

Serving Suggestions With Raspberry Passionfruit Tequila Sour

Pair your Raspberry Passionfruit Tequila Sour with:

Charcuterie boards
Shrimp ceviche
Light appetizers
Spicy grilled dishes (the tartness cuts the heat beautifully)

Hosting Tip: Batch It for a Crowd

Planning a party? Turn this elegant cocktail into a shareable punch:

Skip the egg whites
Multiply the ingredients by 4 or more
Mix in a pitcher or punch bowl
Serve over ice with garnishes on the side

More Cocktail Recipes to Try

Conclusion

This Raspberry Passionfruit Tequila Sour isn’t just a drink—it’s an experience. From its stunning color to the luxurious foam and tropical flavor combo, it’s a cocktail that turns any occasion into something special. Whether you’re shaking up one glass or prepping a batch for guests, this cocktail recipe is guaranteed to be the highlight of your night.