Savor the comforting flavors of Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots, a hearty dish blending juicy chicken, creamy potatoes, and sweet carrots! These Cozy Family Dinners are perfect for busy weeknights or gatherings. Try this simple recipe for a warm, flavorful meal everyone will love!
Why You’ll Love Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots
- Flavorful: Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots bursts with savory herbs.
- Comforting: Creamy potatoes and sweet carrots in these cozy family dinners.
- Easy: Simple recipe for quick, hearty meals.
- Versatile: Ideal for weeknights or special occasions with savory comfort dishes.
- Balanced: Protein, carbs, and veggies in these flavorful home-cooked meals.
Ingredients for Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots
Here’s what you’ll need for these cozy family dinners (makes ~4 servings):
- 4 boneless, skinless chicken breasts (about 1.5 lbs or 680g)
- 2 tbsp (30ml) olive oil
- 4 cloves garlic, minced
- 1 tbsp dried oregano
- 1 tbsp dried thyme
- Salt and pepper to taste
- 1 cup (240ml) chicken broth
- 1 tbsp (15ml) lemon juice
- 2 lbs (900g) potatoes, peeled and cubed
- ½ cup (120ml) milk
- 4 tbsp (60g) unsalted butter
- 1 lb (450g) carrots, peeled and cut into sticks
- 2 tbsp (30g) butter
- 2 tbsp (25g) brown sugar
- Fresh parsley, chopped (for garnish)
Substitution: Use chicken thighs for breasts; sweet potatoes for regular potatoes.
Equipment
- Large skillet
- Large pot
- Potato masher
- Measuring cups and spoons
- Wooden spoon
- Meat thermometer
Ingredient Tips
- Chicken: Breasts for these savory comfort dishes’ tenderness.
- Garlic: Adds aroma to these cozy family dinners.
- Potatoes: Yukon Gold for this simple recipe’s creamy mash.
- Carrots: Sweetens these flavorful home-cooked meals.
- Herbs: Oregano and thyme for these cozy family dinners’ warmth.
Directions for Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots
Let’s create these cozy family dinners!
Season Chicken
I season 4 chicken breasts with salt, pepper, 1 tbsp oregano, and 1 tbsp thyme for these Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots.
Sear Chicken
I heat 2 tbsp olive oil in a skillet over medium-high, searing chicken for 5–7 minutes per side until golden for these savory comfort dishes.
Make Sauce
I remove chicken, sauté 4 minced garlic cloves for 1 minute, add 1 cup chicken broth and 1 tbsp lemon juice, scraping skillet bits for these flavorful home-cooked meals.
Simmer Chicken
I return chicken to the skillet, simmering in sauce for 5–7 minutes until 165°F (74°C) for this simple recipe.
Boil Potatoes
I boil 2 lbs cubed potatoes in salted water for 15–20 minutes until tender for these cozy family dinners.
Mash Potatoes
I drain potatoes, mash with ½ cup milk, 4 tbsp butter, salt, and pepper until creamy for these savory comfort dishes.
Cook Carrots
I melt 2 tbsp butter in a pan, sauté 1 lb carrot sticks for 5 minutes, then add 2 tbsp brown sugar, cooking 5 more minutes until glossy for these flavorful home-cooked meals.
Serve Dish
I plate chicken with sauce, mashed potatoes, glazed carrots, and garnish with parsley for these cozy family dinners.
Nutrition
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: ~45 minutes
- Yield: ~4 servings
- Calories: ~550 kcal per serving
- Macros per Serving: 60g carbs, 40g protein, 20g fat
Variations for Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots
Try these twists for these cozy family dinners:
- Sweet Potato Mash: Swap potatoes for sweet potatoes in these savory comfort dishes.
- Spicy: Add red pepper flakes to chicken for this simple recipe’s kick.
- Herb Swap: Use rosemary for these flavorful home-cooked meals’ aroma.
- Veggie Add: Include peas with carrots for these cozy family dinners’ color.
- Creamy: Add cream cheese to potatoes for these savory comfort dishes’ richness.
Serving Ideas:
- Pair with Food and Tips’ salad for these flavorful home-cooked meals.
- Serve with Food and Tips’ bread for these cozy family dinners.
- Enjoy with Food and Tips’ iced tea for these savory comfort dishes.
Storage
I store these cozy family dinners in airtight containers in the fridge for 3–4 days or freeze for 3 months, reheating gently for this simple recipe’s ease.
Serving Tips
- Presentation: Serve Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots on a platter for savory comfort dishes appeal.
- Garnish: Sprinkle parsley for these flavorful home-cooked meals’ charm.
- Pairing: Enjoy with Food and Tips’ white wine for these cozy family dinners.
- Portion Size: 1 breast, scoop of potatoes, and carrots per serving.
- Occasions: Perfect for weeknights, family dinners, or cozy gatherings.
FAQs About Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots
Here are answers to common questions about these cozy family dinners:
Can I prep ahead?
Marinate chicken overnight for these savory comfort dishes’ deeper flavor.
How do I adjust for larger chicken?
Cook 2–3 minutes longer, checking 165°F for these flavorful home-cooked meals.
What sides pair well?
Salad or broccoli complements these cozy family dinners.
Can I freeze leftovers?
Yes, freeze for 3 months for this simple recipe’s convenience.
How do I reheat potatoes?
Warm with milk on low heat for these savory comfort dishes’ creaminess.
More High-Protein Meals You’ll Love
- High Protein Chicken Orzo: A Creamy, Healthy One-Pan Delight
- Protein Bagels
- Easy Baked Salmon Recipe: A Flavorful, Healthy Dinner
Conclusion
Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots delivers a comforting, flavorful meal perfect for cozy family dinners or weeknight ease. This simple recipe creates savory comfort dishes with juicy chicken, creamy potatoes, and sweet carrots. Enjoy this hearty, heartwarming plate that brings everyone together!

Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots
Ingredients
- 4 boneless skinless chicken breasts (about 1.5 lbs or 680g)
- 2 tbsp 30ml olive oil
- 4 cloves garlic minced
- 1 tbsp dried oregano
- 1 tbsp dried thyme
- Salt and pepper to taste
- 1 cup 240ml chicken broth
- 1 tbsp 15ml lemon juice
- 2 lbs 900g potatoes, peeled and cubed
- ½ cup 120ml milk
- 4 tbsp 60g unsalted butter
- 1 lb 450g carrots, peeled and cut into sticks
- 2 tbsp 30g butter
- 2 tbsp 25g brown sugar
- Fresh parsley chopped (for garnish)
- Substitution: Use chicken thighs for breasts; sweet potatoes for regular potatoes.
Instructions
Season Chicken
- I season 4 chicken breasts with salt, pepper, 1 tbsp oregano, and 1 tbsp thyme for these Garlic Herb Chicken with Mashed Potatoes and Glazed Carrots.
Sear Chicken
- I heat 2 tbsp olive oil in a skillet over medium-high, searing chicken for 5–7 minutes per side until golden for these savory comfort dishes.
Make Sauce
- I remove chicken, sauté 4 minced garlic cloves for 1 minute, add 1 cup chicken broth and 1 tbsp lemon juice, scraping skillet bits for these flavorful home-cooked meals.
Simmer Chicken
- I return chicken to the skillet, simmering in sauce for 5–7 minutes until 165°F (74°C) for this simple recipe.
Boil Potatoes
- I boil 2 lbs cubed potatoes in salted water for 15–20 minutes until tender for these cozy family dinners.
Mash Potatoes
- I drain potatoes, mash with ½ cup milk, 4 tbsp butter, salt, and pepper until creamy for these savory comfort dishes.
Cook Carrots
- I melt 2 tbsp butter in a pan, sauté 1 lb carrot sticks for 5 minutes, then add 2 tbsp brown sugar, cooking 5 more minutes until glossy for these flavorful home-cooked meals.
Serve Dish
- I plate chicken with sauce, mashed potatoes, glazed carrots, and garnish with parsley for these cozy family dinners.
Notes
- For extra flavor, marinate chicken in the seasoning for a few hours before cooking.
- Adjust the level of creaminess in the mashed potatoes by adding more or less milk.
- If you prefer sweeter carrots, increase the amount of brown sugar.
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