Passion Fruit Iced Tea is a vibrant, refreshing drink that blends the bold, tart zing of passion fruit with perfectly brewed tea for a tropical escape in every sip. This Tropical Tea Bliss is ideal for summer gatherings, solo relaxation, or any time you crave a plant-based, low-calorie refresher. Easy to make with minimal ingredients, it brings bright flavors and stunning golden hues to your glass.
Why You’ll Love Passion Fruit Iced Tea
This Passion Fruit Iced Tea recipe is a standout Tropical Tea Bliss:
- Bold & Balanced: Tart passion fruit meets robust tea for a refreshing contrast.
- Quick Prep: Ready in just 15 minutes with pantry staples.
- Customizable: Adjust sweetness or tea type to suit your taste.
- Healthy Choice: Packed with antioxidants and naturally vegan.
- I served this at a barbecue, and it was the ultimate Tropical Tea Bliss hit!
Ingredients for Passion Fruit Iced Tea
Here’s what you’ll need for Passion Fruit Iced Tea (serves 4):
- 4 cups (960ml) filtered water
- 3 black tea bags (or green/oolong tea)
- ¼ cup (50g) vegan granulated sugar (adjust to taste)
- ¾ cup (180ml) passion fruit pulp (fresh, frozen, or puree)
Ingredient Tips:
- Tea: Black tea offers a robust base; green or oolong adds lighter notes.
- Passion Fruit: Fresh pulp includes seeds for texture; puree is smoother.
- Sugar: Swap with agave, maple syrup, or stevia for alternatives.
- Water: Filtered water enhances clarity and flavor.
- Equipment: Saucepan, pitcher, fine-mesh strainer (optional), spoon.
Directions for Passion Fruit Iced Tea
Let’s create this refreshing Passion Fruit Iced Tea!
Brew Tea
I bring 2 cups filtered water to a boil in a saucepan, remove from heat, and steep 3 black tea bags for 5–10 minutes, depending on desired strength, for this Passion Fruit Iced Tea recipe.
Sweeten and Cool
I stir in ¼ cup vegan granulated sugar until dissolved, then add 2 cups cold filtered water to cool the tea.
Add Passion Fruit
I mix in ¾ cup passion fruit pulp, stirring gently. I strain through a fine-mesh strainer if I prefer a smoother texture without seeds.
Chill and Serve
I chill the tea in the refrigerator for at least 30 minutes and serve over ice in chilled glasses.
Nutrition
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes (plus chilling)
- Servings: 4
- Calories: ~80 kcal per serving
- Macros per Serving: 20g carbs, 0g protein, 0g fat, 1g fiber
Variations for Passion Fruit Iced Tea
Try these twists on Passion Fruit Iced Tea:
- Citrus Boost: Add 2 tbsp lemon or orange juice for extra zing.
- Boba Style: Include tapioca pearls for a tea-shop vibe.
- Floral Infusion: Steep with 1 tsp dried lavender or hibiscus for complexity.
- Mango Twist: Blend in ¼ cup mango puree for a fruitier flavor.
- Sugar-Free: Omit sugar or use stevia for a low-calorie option.
Storage
I store Passion Fruit Iced Tea in a glass pitcher or airtight container in the refrigerator for up to 3–4 days. I stir well before serving to redistribute the pulp. Freezing is not recommended, as it may affect flavor and texture.
Serving Ideas
Make your Passion Fruit Iced Tea a star Tropical Tea Bliss drink:
- Classic: Serve as Tropical Tea Bliss over ice with a lemon slice.
- Garnish: Add fresh mint, edible flowers, or passion fruit seeds for flair.
- Pairing: Enjoy with fruit platters, vegan cookies, or avocado toast.
- Presentation: Serve in mason jars or a clear pitcher for vibrant appeal.
- Occasion: Perfect for brunches, barbecues, or summer picnics.
FAQs
Have questions about Passion Fruit Iced Tea? Here are answers to common queries:
Can I use fresh passion fruit instead of puree?
Yes, scoop pulp from ripe, wrinkly fruits; strain seeds if desired.
Is this drink vegan?
Yes, it’s naturally vegan; use vegan-friendly sweeteners like agave or stevia.
Can I use a different tea type?
Green or oolong tea works great for a lighter, floral flavor.
How do I adjust the sweetness?
Add sugar gradually, tasting as you go, or omit for a tart profile.
Can I make this ahead of time?
Yes, prepare and chill up to 3–4 days in advance for best flavor.
What if I don’t have filtered water?
Tap water works, but filtered water enhances clarity and taste.
Can I add alcohol for a cocktail?
Yes, add a splash of rum or vodka for a tropical adult beverage.
How do I keep the pulp from settling?
Stir well before serving to evenly distribute the passion fruit pulp.
Can I use frozen passion fruit?
Yes, thaw first to blend easily with the tea.
What pairs well with this drink?
Serve with light vegan snacks like fruit salads or hummus with veggies.
More Summer Drink Recipes You’ll Love
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- Blue Raspberry Lemonade – The Ultimate Summer Drink
- Georgia Peach Drink
- Bellini Peach Raspberry Iced Tea
- Cherry Rum and Coke Slushie: A Frosty Summer Sip
Conclusion
Passion Fruit Iced Tea is a vibrant, refreshing beverage that captures tropical flavors in every sip. This Tropical Tea Bliss is easy to make, endlessly customizable, and perfect for any occasion, from casual afternoons to festive gatherings. Add it to your repertoire for a plant-based drink that’s as beautiful as it is delicious.
Passion Fruit Iced Tea
Ingredients
- 4 cups 960ml filtered water
- 3 black tea bags or green/oolong tea
- ¼ cup 50g vegan granulated sugar (adjust to taste)
- ¾ cup 180ml passion fruit pulp (fresh, frozen, or puree)
Instructions
Brew Tea
- I bring 2 cups filtered water to a boil in a saucepan, remove from heat, and steep 3 black tea bags for 5–10 minutes, depending on desired strength, for this Passion Fruit Iced Tea recipe.
Sweeten and Cool
- I stir in ¼ cup vegan granulated sugar until dissolved, then add 2 cups cold filtered water to cool the tea.
Add Passion Fruit
- I mix in ¾ cup passion fruit pulp, stirring gently. I strain through a fine-mesh strainer if I prefer a smoother texture without seeds.
Chill and Serve
- I chill the tea in the refrigerator for at least 30 minutes and serve over ice in chilled glasses.
Notes
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