This Strawberry Fudge combines rich white chocolate with a beautiful strawberry swirl for a dreamy treat. It’s a no-bake dessert that’s quick to make—perfect for beginner bakers! Add a splash of pink food coloring for a fun twist on a classic Pink Fudge Recipe. Whether you’re craving a sweet bite or looking for Homemade Fudge Recipes, this is a must-try.

Why You’ll Love This Strawberry Fudge

Quick & Easy: Requires just a few ingredients and no baking.
Deliciously Creamy: The combination of white chocolate and sweet strawberries creates a smooth, melt-in-your-mouth texture.
Perfect for Sharing: Ideal for holiday gifts, potlucks, or an everyday treat.

Ingredients for Strawberry Fudge

To make this luscious strawberry fudge, you’ll need:

White chocolate chips: 2 ½ cups (for a creamy, rich base)
Sweetened condensed milk: 1 can (14 oz, for sweetness and smoothness)
Vanilla extract: 1 tsp (for a hint of warmth and flavor)
Strawberry jam or preserves: ¼ cup (for the fruity swirl)
Pink food coloring (optional): A few drops (for a vibrant pop of color)

How to Make Strawberry Fudge

Follow these simple steps to create your homemade strawberry fudge:

1: Prepare Your Pan

Line an 8×8-inch baking dish with parchment paper, leaving extra on the sides to make lifting the fudge easier later.

2: Melt the Chocolate

In a medium saucepan, combine the white chocolate chips and sweetened condensed milk. Heat over medium, stirring constantly until the chocolate is fully melted and the mixture is smooth.

3: Add Flavor

Remove the saucepan from heat and stir in the vanilla extract until well combined.

4: Pour the Base

Pour the white chocolate mixture into your prepared pan, spreading it evenly with a spatula.

5: Create the Strawberry Swirl

Warm the strawberry jam in the microwave for 10-15 seconds to make it easier to work with. Drop small spoonfuls of jam across the fudge surface. Use a knife or toothpick to gently swirl the jam, creating a marbled effect. For a more vivid swirl, add a few drops of pink food coloring.

6: Chill Until Set

Refrigerate the fudge for 2-3 hours, or until it’s firm to the touch and fully set.

7: Slice and Serve

Lift the fudge from the pan using the parchment paper. Cut into bite-sized squares and enjoy!

Tips for the Best Strawberry Fudge

Avoid Overheating: Stir constantly while melting the chocolate to prevent it from scorching.
More Strawberry Flavor: For a bolder strawberry taste, add a teaspoon of strawberry extract to the fudge base before swirling in the jam.
Sweet-Salty Twist: Sprinkle a pinch of sea salt over the top of the fudge before chilling for a delightful contrast.

Serving & Storage Suggestions

Serve: Enjoy your strawberry fudge chilled for the best texture.
Store: Keep it in an airtight container in the refrigerator for up to one week.
Freeze: For longer storage, wrap the fudge tightly in plastic wrap and freeze for up to two months. Thaw in the refrigerator before serving.

Variations and Substitutions

Dairy-Free Option: Use dairy-free white chocolate and sweetened condensed coconut milk.
Fresh Strawberries: You can use a homemade strawberry reduction instead of jam, though it may slightly alter the texture.
Chocolate Base: Swap half the white chocolate for semi-sweet chocolate for a unique twist.

Frequently Asked Questions

Can I make this fudge without food coloring? Absolutely! The pink food coloring is optional and only adds a more vibrant appearance.
Is this fudge gluten-free? Yes, as long as your ingredients (especially the white chocolate) are certified gluten-free.
Can I add other flavors to this fudge? Yes! You can experiment with different fruit preserves or extracts like raspberry or lemon for a fun variation.

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Conclusion

This strawberry fudge combines the richness of white chocolate with the sweet, fruity burst of strawberries, creating a dessert that’s both beautiful and delicious. It’s an easy, no-bake treat perfect for any celebration or casual snacking. Plus, with simple ingredients and straightforward instructions, anyone can whip up a batch of this indulgent fudge in no time.

So why wait? Gather your ingredients and treat yourself to a delightful homemade strawberry fudge today!