Honey Mint Green Iced Tea
Cool off with this Honey Mint Green Iced Tea, a perfect summer drink that combines the revitalizing flavors of green tea, fresh mint, and natural honey. This antioxidant-packed beverage is naturally sweetened, light, and refreshing, making it ideal for hot afternoons, picnics, or casual gatherings. Ready in just 20 minutes, this Honey Mint Green Iced Tea is easy to prepare and bursting with crisp, summery goodness. Follow our simple recipe to create this healthy, hydrating summer drink that’s sure to become a warm-weather favorite!
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Drinks
Cuisine American
Servings 8 Servings
Calories 43 kcal
- 4 cups water
- 4 green tea bags such as sencha or jasmine green tea
- 3 sprigs fresh mint plus extra for garnish
- 1/4 cup honey adjust up to 1/2 cup for sweeter taste
- 2 cups cold water
- 1-2 cups ice cubes
Brew the Tea: In a medium saucepan, bring 4 cups of water to a boil. Remove from heat. Add 4 green tea bags and 3 sprigs of fresh mint. Cover and steep for 15-20 minutes (or 30-45 minutes for a stronger flavor).
Sweeten the Tea: Remove tea bags and mint sprigs. Stir in 1/4 cup honey until fully dissolved. Adjust with more honey if desired.
Chill and Assemble: In a large pitcher, combine the green tea mixture, 2 cups cold water, and 1-2 cups ice cubes. Stir well to chill.
Serve: Pour over ice-filled glasses and garnish with fresh mint sprigs. Serve immediately as a cooling summer drink.
- Steep Carefully: Avoid over-steeping to prevent bitterness; taste after 15 minutes and adjust as needed.
- Adjust Sweetness: Start with 1/4 cup honey and add more to suit your taste for this summer drink.
- Chill Quickly: Add cold water and ice to cool the tea without diluting the flavor too much.
- Fresh Mint: Use fresh, vibrant mint leaves for the best aroma and visual appeal.
- Make Ahead: Brew and sweeten the tea a day in advance; store in the fridge and add ice just before serving.
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