KETO Cheesy Bacon Chicken
Keto Cheesy Bacon Chicken is a creamy, savory delight with juicy chicken, crispy bacon, and melty cheese. This simple recipe delivers a comforting meal perfect for busy nights or meal prep.
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
Course Dinner
Cuisine American
Servings 4 servings
Calories 450 kcal
- 4 boneless skinless chicken breasts (6 oz each)
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and black pepper to taste
- 6 slices bacon
- 1 cup shredded cheddar cheese or Colby Jack
- ½ cup cream cheese softened
- ¼ cup heavy cream
- 1 tbsp olive oil
- 1 tbsp chopped parsley optional
Preheat and Prep
I preheat the oven to 375°F (190°C) and pat 4 chicken breasts dry, seasoning with 1 tsp garlic powder, 1 tsp onion powder, salt, and pepper for this simple recipe.
Cook Bacon
In a skillet over medium heat, I cook 6 bacon slices until crispy, reserving 1 tbsp grease, then set bacon aside on paper towels for this keto chicken dish.
- Do not overcook the chicken when searing—it finishes cooking in the oven.
- Use full-fat cream and cheese for best keto results.
- Grate your own cheese for better melting and no added starches.
- Add sautéed spinach or roasted veggies for a one-pan meal.
- This dish stores and reheats well—perfect for meal prep!
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Keyword KETO Cheesy Bacon Chicken