Malibu Bay Breeze
Bring the beach to your backyard with this refreshing Malibu Bay Breeze! Made with just three ingredients—Malibu coconut rum, pineapple juice, and cranberry juice—this Bay Breeze cocktail is the perfect blend of sweet, tart, and tropical. Whether you're hosting a summer party or just need a quick cocktail recipe for happy hour, this vibrant Bay Breeze drink delivers vacation vibes in every sip. Light, fruity, and effortlessly pretty, the Malibu Bay Breeze is a crowd favorite for a reason. Serve it over ice, stir it up, and enjoy a taste of paradise—no plane ticket required!
Ingredients
- 2 oz Cranberry Juice I used low sugar but you can use regular and the color will be more vibrant!
- 2 oz Malibu Rum
- 2 oz Pineapple Juice
- Ice
- Pineapple wedges and maraschino cherries for garnish
Instructions
- Method 1: Quick and Easy
- Fill a glass with ice.
- Add equal parts Malibu, pineapple juice, and cranberry juice (typically 2 oz each).
- Stir gently and garnish with a pineapple wedge or cherry.
- Serve and enjoy!
Method 2: Layered for a Stunning Look
- Pour the Malibu coconut rum into your glass first.
- Slowly add the pineapple juice, pouring over the back of a spoon to control the flow.
- Finally, add the cranberry juice the same way for a gorgeous ombré effect.
- Skip stirring to maintain the layers. Add a few ice cubes carefully.
- Garnish and serve.
Notes
Hosting a party? This cocktail recipe is ideal for batch prep. Simply mix all the ingredients in a large pitcher (skip the layering for convenience), refrigerate, and pour over ice when ready to serve. It keeps well in the fridge for a few hours.