Milkshake Recipe With Banana
Craving a cool, creamy treat that’s ready in minutes? This Homemade Milkshake recipe with Banana is your go-to for a refreshing dessert that screams summer vibes. Made with rich vanilla ice cream and fresh bananas, this milkshake recipe easy to follow is perfect for hot days, Independence Day celebrations, or whenever you need a sweet pick-me-up. Let’s dive into one of the best milkshake recipe you’ll ever taste!
Ingredients
- 2 cups vanilla ice cream French vanilla or classic
- ¾ cup milk skim, whole, almond, or oat
- 1 large banana sliced
- ¼ tsp vanilla extract
- Optional toppings: whipped cream banana slices
Instructions
- Prep the Ingredients: Peel and slice the banana into chunks for easier blending. Measure out 2 cups of vanilla ice cream, ¾ cup milk, and ¼ tsp vanilla extract.
- Blend It Up: Add the vanilla ice cream, milk, sliced banana, and vanilla extract to your blender. Blend on high until smooth and creamy, about 30-60 seconds. If the mixture is too thick, add a splash more milk; if too thin, toss in a bit more ice cream.
- Serve and Enjoy: Pour the milkshake into chilled glasses. For an extra touch, top with a dollop of whipped cream and a few banana slices. Serve immediately for the ultimate Summer Milkshake experience.
Notes
This milkshake recipe easy to whip up is perfect for any occasion. Serve it:
- As a refreshing dessert at your Independence Day barbecue.
- Alongside burgers and fries for a classic diner-inspired meal.
- As a sweet treat for kids’ parties or family movie nights.
- In tall glasses with colorful straws for a fun, summery vibe.