Pineapple Blueberry Margarita: A Refreshing Tropical Cocktail
Cool off with a Blueberry Pineapple Margarita—a refreshing blend of juicy pineapple, tangy blueberry simple syrup, and smooth Tequila Blanco. This tropical cocktail is perfect for summer parties, beachside sipping, or a relaxing evening. Whether you call it a Pineapple Blueberry Margarita or a Blueberry Margarita, this fruity twist will be your new favorite! 🍍🫐🍹
Equipment
- Cocktail Shaker
- Strainer
- Rocks Glass
Ingredients
- 2 ounces Tequila Blanco
- 3/4 ounce fresh lime juice
- 1/2 ounce pineapple juice
- 1/2 ounce blueberry syrup
- Salt for rimming optional
- Fresh blueberries for garnish
- Pineapple slice for garnish
Instructions
Prepare the Glass
- If desired, rim your glass with salt by running a lime wedge around the rim and dipping it into salt.
- Chill the glass in the freezer while you prepare the cocktail for a refreshing touch.
Mix the Margarita
- In a cocktail shaker, combine Tequila Blanco, fresh lime juice, pineapple juice, and blueberry syrup.
- Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
Serve & Garnish
- Strain the margarita over fresh ice into the prepared glass.
- Garnish with fresh blueberries and a pineapple slice for a tropical finishing touch.
- Sip and enjoy your Pineapple Blueberry Margarita!
Notes
- Use freshly squeezed lime juice and pineapple juice for the best flavor.
- Adjust the sweetness by adding more or less blueberry syrup to suit your taste.
- Chill your glass in the freezer before preparing the cocktail to keep it cool longer.
- For a more intense blueberry flavor, muddle a few fresh blueberries in the shaker before adding the other ingredients.