Russian Blue Moon
Add a little magic to your cocktail hour with the Russian Blue Moon Drink—a bewitching twist on the classic White Russian. This Moon Cocktail features smooth vodka, rich coffee liqueur, and a splash of blue curaçao, topped with creamy goodness for a mesmerizing swirl. The result? A bold and creamy Blue Moon Cocktail that’s perfect for spooky nights, themed parties, or whenever you want your Moon Drink to shine. Elegant, eye-catching, and irresistibly smooth—this is one cocktail you won’t forget.
Equipment
- Jigger
- Rocks Glass
- Bar Spoon
Ingredients
- 1 ounce vodka
- 1 ounce coffee liqueur such as Kahlúa or Tia Maria
- ½ ounce blue curaçao
- 1 ounce heavy cream
- Ice cubes
Instructions
- Fill your rocks glass with ice.
- Add vodka and coffee liqueur – Let the base mix gently over the ice.
- Slowly pour in the blue curaçao – It will settle and add a ghostly blue glow.
- Gently layer the cream – Use the back of a spoon to slowly float the cream on top.
- Swirl or not – Stir lightly for a dreamy blend or leave it untouched for a stunning layered effect.
Notes
- Layering technique: To achieve the elegant moonlit swirl, pour the cream slowly over the back of a spoon.
- Chill ingredients and glass: Helps keep the layers distinct and the drink refreshingly cool.
- Flavor twist: For a tropical twist, use coconut cream instead of heavy cream.
- Make it spooky: Add dry ice (with care!) for a smoky, ethereal effect – great for Halloween.