Strawberry Dole Whip
Beat the summer heat with a creamy, fruity Strawberry Dole Whip, a Disney-inspired dessert that’s lighter than ice cream and bursting with fresh strawberry flavor. This easy summer dessert blends frozen strawberries, pineapple juice, and coconut milk into a refreshing treat perfect for picnics, barbecues, or a quick indulgence. With minimal ingredients and no special equipment, this Dole Whip Recipe is a breeze to make and sure to delight all ages. Try this Strawberry Dole Whip Recipe for a vibrant, crowd-pleasing dessert!
Ingredients
For the Dole Whip:
- 3 cups frozen strawberries fresh, frozen overnight, or pre-frozen
- 1/2 cup pineapple juice
- 1/2 cup coconut milk or almond milk
- 2-3 tbsp honey or maple syrup optional, for extra sweetness
Optional Garnishes:
- Fresh strawberry slices
- Mint sprigs
- Shredded coconut or granola
Instructions
- Prep the Strawberries: If using fresh strawberries, wash, hull, and freeze 3 cups for at least 4 hours or overnight. Alternatively, use 3 cups pre-frozen strawberries.
- Blend the Ingredients: In a high-speed blender, combine frozen strawberries, 1/2 cup pineapple juice, 1/2 cup coconut milk, and 2-3 tbsp honey or maple syrup (if desired). Blend until smooth and creamy, scraping down the sides as needed to ensure an even texture for this Strawberry Dole Whip Recipe.
- Serve Immediately: Scoop the mixture into bowls or use a piping bag with a star tip to create a classic swirl for this Dole Whip Recipe. Garnish with fresh strawberry slices, a mint sprig, or a sprinkle of shredded coconut for a beautiful summer dessert.
- Optional Freezing: For a firmer texture, transfer to a freezer-safe container and freeze for 30-60 minutes before serving this Strawberry Dole Whip.
Notes
- Frozen Fruit is Key: Use fully frozen strawberries for a thick, creamy texture in this Dole Whip Recipe.
- High-Speed Blender: Ensures a smooth blend; a food processor can work but may need extra time.
- Taste for Sweetness: Add sweetener gradually to match your preference for this summer dessert.
- Serve Fresh: Enjoy right after blending for the best soft-serve consistency.
- Piping Trick: A piping bag creates a professional swirl for a fun presentation.