Strawberry Honeybun Cake: A Sweet Summer Delight
Craving a dessert that blends nostalgic comfort with vibrant fruitiness? The Strawberry Honeybun Cake with Strawberry Cream Icing is your perfect Summer Dessert, combining the warm, cinnamon-sugar swirls of a honeybun with the fresh, tangy sweetness of strawberries.
Ingredients
- 1 box strawberry cake mix.
- 1 cup sour cream.
- 4 large eggs.
- 1/2 cup vegetable oil.
- 1/2 cup water.
- 1/2 cup granulated sugar.
- 1 teaspoon vanilla extract.
- 1 cup brown sugar packed (for cinnamon swirl).
- 1 tablespoon ground cinnamon for cinnamon swirl.
- 1 cup powdered sugar for glaze.
- 2 tablespoons strawberry jam for glaze.
- 1-2 tablespoons milk as needed for glaze consistency.
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan and set it aside.
- In a large mixing bowl, combine the strawberry cake mix, sour cream, eggs, vegetable oil, water, granulated sugar, and vanilla extract. Mix until well combined and smooth.
- In a small bowl, mix together the brown sugar and ground cinnamon to create the cinnamon swirl.
- Pour half of the cake batter into the prepared baking pan and spread it evenly. Sprinkle the cinnamon-sugar mixture evenly over the batter. Pour the remaining cake batter over the cinnamon-sugar layer and spread it evenly.
- Bake the cake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan while you prepare the glaze.
- In a small bowl, whisk together the powdered sugar and strawberry jam until smooth. Gradually add the milk, one tablespoon at a time, until the glaze reaches the desired consistency.
- Once the cake has cooled, drizzle the strawberry glaze evenly over the top.
- Slice and serve this delectable Strawberry Honeybun Cake!.
Notes
- This Strawberry Honeybun Cake offers a delightful combination of fruity strawberry cake with a warm cinnamon swirl and smooth strawberry glaze.
- Perfect for brunch, dessert, or any special occasion, this cake is a sweet and comforting treat that everyone will love.